Ichikara 100% Buckwheat Dried Soba Noodles

Manufacturer：Ichikara Batake

Product capacity: 180g

Introduction:

These 100% Buckwheat Dried Soba Noodles are made with organic whole buckwheat flour—no wheat flour, no additives, and no salt. Certified Organic JAS is made exclusively from buckwheat grown without pesticides on the manufacturer’s own farm. This is a genuinely gluten-free, nutrient-rich noodle option.

Whole-grain buckwheat flour adds natural fiber and nutrients that are not commonly found in standard soba noodles. These noodles are well-suited for serving cold and also yield a rich soba-yu (noodle water), ideal for traditional Japanese preparation.

Key Features:
・Organic JAS Certified: Made with 100% organic, farm-grown buckwheat.
・Gluten-Free: Contains no wheat flour—suitable for gluten-free diets.
・Additive-Free: No salt, preservatives, or artificial ingredients.
・Whole Grain: Uses whole buckwheat flour for higher nutritional value.
・Traditional Preparation: Excellent for chilled soba dishes and soba-yu.

How to use/ Recipe Inspiration:

Soba Noodle Soup, Cold Soba, Soba Salad