Yamashin Japanese Sakura Crunch

Manufacturer：Yamashin Sangyo Hanabirasha

Product capacity: 500g

Introduction:

Add delightful texture and the essence of Japanese cherry blossom with our Sakura Crunch. Created from a paste using both domestic Japanese sakura flowers and leaves, these pieces are freeze-dried (FD processed) to achieve a light, crispy texture.

Enhanced with added sakura flavoring and color for consistent quality and visual appeal, this crunch is perfect for adding a unique textural element and subtle floral notes to your creations.

Key Features:
・Unique Crunchy Texture: Provides a light, crispy element to finished products.
・Sakura Flower & Leaf Blend: Made using both parts of the Japanese sakura plant.
・Enhanced Flavor & Color: Consistently appealing aroma and pink hue.
・Versatile Application: Excellent as a topping or mix-in for chocolates, baked goods, parfaits, ice cream, and beverages.
・Ready-to-Use Format: Convenient crunchy pieces require no further prep.