Chōko Misho Yuzu Ponzu

Manufacturer：Chōko Shōyu

Product capacity: 210ml or 370ml

Introduction:

Misho Yuzu Ponzu is a refreshing and well-balanced ponzu sauce made with yuzu juice from Kochi Prefecture. It combines the perfect amount of citrusy tartness with the distinctive fragrance of yuzu, making it an excellent choice for a variety of dishes such as grilled meats, shabu-shabu, tataki, and hot pots.

With a subtle acidity and a strong yuzu aroma, it offers a clean, satisfying finish that enhances any meal. The sauce contains 10% salt, making it a healthier choice without compromising on flavor. It’s a favorite product from Chōkō, known for its exceptional quality.

Key Features:

・Crafted with 3 Citrus Juices: Made with yuzu, daidai, and sudachi juices in an expertly balanced ratio, creating a refreshing, aromatic flavor.
・Versatile: Perfect for a variety of dishes like grilled meats, shabu-shabu, tataki, hot pots, and more.
・Health-conscious: Contains only 10% salt, offering a healthier alternative without sacrificing taste.
・Premium Ingredients: Uses high-quality yuzu juice from Kochi, ensuring an authentic, flavorful experience.
・Organic Certification: Made with organic yuzu and brewed with organic light soy sauce, following JAS (Japanese Agricultural Standards) guidelines. The product is produced at a certified facility with no added preservatives.
・Popular Choice: A beloved product from Chōkō, known for its balance of flavor and quality.

How to use/ Recipe Inspiration: 

Cold Noodle (Udon/Soba), Steak Dipping Sauce, Salmon Grill, Hotpot, Ponzu Dressings.